W SOUP TONKOTSU Ramen
Wスープ豚骨らーめん 味つき半熟玉子 $17.00
W SOUP TONKOTSU Ramen with flavored soft-boiled Egg
W soup TONKOTSU broth is based of simmering fresh TONKOTSU carefully for 12 hours in order to make concentrated delicious soup blended with mild texture and rich TORI soup. Freshly made noodle by using in shop noodle making machine topped with flavored soft-boiled egg, aburi chashu and black fungus “W SOUP TONKOTSU Ramen with flavored soft-boiled Egg”
Wスープ豚骨らーめん 特製全部のせ $19.80
W SOUP TONKOTSU Ramen with Special full-topping
Rich TORI Soup blended W SOUP TONKOTSU Ramen topped with hearty 4 slices of tenderly stewed aburi chashu, flavored soft-boiled egg and black fungus all-in-one special W SOUP TONKOTSU Ramen.
Wスープ豚骨らーめん 炙りチャーシュー $19.00
W SOUP TONKOTSU Ramen with Extra Aburi Chashu
Rich TORI Soup blended W SOUP TONKOTSU Ramen topped with hearty 4 slices of tenderly stewed aburi chashu.